The time has come to experience a holiday like no other at Palazzo Versace Dubai. With a selection of exclusively designed staycation packages, Palazzo Versace invites you to experience unparalleled comfort and cool off at Dubai’s most fashionable address this summer. Discover the hotel’s signature dining outlets, Versace-designed rooms, award-winning spa, and lavish amenities all under exclusive prices, running all summer from June 1st until September 30th.

What’s more, when booking one of Palazzo Versace’s curated staycation packages, guests will be in for a chance to win a luxury car, or a 3-night stay at LUX Belle Mare** in Mauritius. Take advantage of these incredible offers before they end, as there’s nowhere better for an unforgettable summer getaway than Palazzo Versace Dubai.
*To be in for a chance to win a luxury car: Eligible on a minimum spend of AED 25,000 across Palazzo Versace’s summer packages between June 1st to September 30th, 2022 (Applicable on packages for rooms, spa, F&B, and The Flower Shop by Palazzo Versace.)

**One lucky winner will be picked every month from June 1st to September 30th, 2022 and given a 3 nights stay at the beautiful LUX Belle Mare, Mauritius, inclusive of business class tickets and other exciting prizes.

Another exciting news is that Taste of Persia is to grace the kitchens of Enigma at Palazzo Versace Dubai.
Enigma, the much talked about restaurant at Palazzo Versace Dubai curated by the hotel’s Executive Chef Mansour Memarian. Persian culinary tradition is reinterpreted at Enigma with the thoughtful and subtle additions of Michelin starred Chef, Mansour Memarian. Inspired from his Iranian origins, Chef Mansour has developed a creative gastronomic experience of truly authentic Persian cuisine with his own inimitable twist.

This harmonious marriage of culinary arts and innovation, served in a sumptuous atmosphere with an outdoor terrace overlooking Dubai Creek, showcases Palazzo Versace Dubai’s attention to detail.
With Enigma’s new spin on Persian cuisine, the restaurant brings the true spirit of Persian style to Dubai. Offering a sharing menu, this exceptional experience allows guests to interact with Chef Mansour and his team with several dishes being prepared live.

Start your meal with Kotlette Tehrani, a traditional Persian dish made up of crispy potatoes with minced beef, onion juice and saffron. Guests can indulge a main course made to perfection such as Kabab Versace or a mouthwatering traditional Tehran Dizi, served with home-made condiments and fresh bread, then finish with a delightful Falude to refresh your palate.

“Cooking is storytelling, and through my cuisine I invite the guests on a journey, which also takes me back to the rich flavors of Persia and my childhood memories” said Chef Mansour. The elegant restaurant presents homemade recipes cooked over generations. The menu features light, simple and well known classic dishes, which friends and families are able to share together.

Memarian, who has 21 years industry experience, has had stints at some of the world’s best restaurants, and he has held executive positions at many luxury brands. He earned his first Michelin star in 2006, at Jagdhof Glashütte in Germany, in just eight months as Head Chef. After this successful story, Memarian moved to Innsbruck, Austria, to open Pavillon restaurant and shortly he added the second Michelin star to his culinary career.